First post of the year is dedicated to our friend Jimmie Henslee. Artist, art director, designer, interior decorator, prop stylist, set decorator, historian, and rennaisance man! And a fine cook to top it all off! Which brings us to our first Kitchen GOD for our Shoot My Dish section. Jimmie has been wanting to do this English/French story for a while and recently we had all the right people together here in Dallas for his little foto fantasy. So without further ado, here's Jimmie's Coq Au Vin, which was delightful to say the least. Click here for more on Jimmie's Coq Au Vin story and recipe.
Thank you Erin, Kristen, Jennie, Kathy, Roderick, Brandy for making it happen! Bon apetit!